Urban Hearth
The audacious fusion of tradition and innovation, locally sourced and globally inspired
The Special Occasion — dress accordingly
Serving locally sourced, globally inspired dishes, with an intimate dining room, knowledgeable friendly staff, and exquisitely crafted menu at the heart of the dinner service. Seasonal New American with international influences.
The Maitre d' Recommends
The Vibe
Urban Hearth feels like the dinner party thrown by your most talented foodie friend—intimate, thoughtful, and warm in every sense. The tiny North Cambridge space seats just 24, creating an atmosphere where every detail matters and every guest feels personally cared for. It's ambitious cooking in an unpretentious package.
Quiet enough for intimate conversation
Why It's Great
MICHELIN-Recognized Dining Hidden in North Cambridge
When Erin Miller and Alissa Sannipoli opened Urban Hearth in 2020, they didn't set out to win MICHELIN recognition. They wanted to create a neighborhood restaurant where seasonal, locally-sourced cooking could shine in an intimate setting. The accolades followed naturally—because when you cook this well, people notice.
The 24-seat space forces focus. Every plate receives attention, every ingredient is considered, every guest is greeted by name on return visits. The menu changes with the seasons, reflecting what's best from New England farms and waters. In fall, expect squash and game; summer brings tomatoes and seafood; winter offers braised meats and root vegetables.
What distinguishes Urban Hearth is the commitment to accessibility alongside excellence. Yes, the cooking is sophisticated—the techniques reveal serious training, the presentations are beautiful—but the atmosphere remains welcoming rather than intimidating. You're not being served; you're being fed by people who genuinely care.
The restaurant is moving to Inman Square in 2026, but the intimate approach will travel with it. Until then, the North Cambridge location offers one of the city's most genuine fine dining experiences.
The tasting menu with wine pairings. Let the kitchen and sommelier guide you through a complete culinary journey.
Seasonal Tasting Menu
The full experience—multiple courses showcasing the best of the season
Local Fish Preparation
Whatever's freshest from New England waters, treated with respect
House Bread Program
Fresh bread with cultured butter sets the tone
Dessert Course
The pastry work matches the savory kitchen's ambition
Why It's In Our Guide
Urban Hearth delivers MICHELIN-recognized cooking in an intimate, unpretentious setting. It's the rare restaurant where technical excellence meets genuine warmth—and the small size means every meal feels personal.
“Urban Hearth proves that fine dining can feel like home.”
— Boston Globe“One of the most thoughtful restaurants in Greater Boston—small, focused, and genuinely excellent.”
— Eater BostonNorth Cambridge residents guard Urban Hearth like a secret, even though the MICHELIN recognition has made it harder to book. Regulars plan celebrations around reservation availability.
Insider Tips
Midweek dinners are slightly easier to book. The experience is consistent regardless of the night.
Book 2-3 weeks ahead, especially for weekends. The restaurant seats only 24, so availability is limited.
Every seat is good in a space this small. The counter offers views of the kitchen action.
The tasting menu provides the complete experience. Trust the wine pairings—they're thoughtfully selected.
Street parking in North Cambridge is generally available. The restaurant is also bikeable from many neighborhoods.
Ratings & Reviews
Based on 423 reviews
234 reviews
Updated 2024-12
189 reviews
Updated 2024-12
Frequently Asked Questions
Yes, Urban Hearth plans to move from North Cambridge to Inman Square in 2026. The new location will maintain the intimate approach while offering a slightly larger space. Check their website for updates on the transition.
Reddit Mentions
Contact Details
2263 Massachusetts Avenue, Cambridge, MA 02140
Dinner: Tue-Sat 5:30PM-10PM, Sun: 5PM-9PM, Closed Monday
15 min walk from Porter
RedIn Cambridge, even casual dining involves a thesis statement.
“She was my Rushmore.”
— Herman Blume, on Cambridge dining