Harvard | Drink

Artisanal breads, pastries & sandwiches are served at this bakery/cafe set in a former warehouse.

CAFE PAMPLONA OFFERS A TASTE OF THE MEDITERRANEAN RIGHT IN THE HEART OF HARVARD SQUARE. JOIN US FOR LIGHT EUROPEAN FARE, EXCELLENT ESPRESSO, AND A COZY ATMOSPHERE!

With the most attractive prices and baristas in Harvard Square, the student-run Café Gato Rojo is a magical place to imbibe the highest quality specialty coffee or tea, engage in witty palaver, catch some tunes, or read for hours. We proudly serve specialty coffee from Square One Coffee, an award-winning micro-roaster based out of Lancaster, Pennsylvania, with retail locations in Lancaster and Philadelphia. Square One partners with coffee producers and farming communities, paying premium prices for their hard work and reinvesting into those communities whenever possible. At Café Gato Rojo, Square One Coffee is brought to you at unbelievably low prices thanks to Dudley House. We also proudly serve MEM Tea, Taza Hot chocolate, pastries from Danish Pastry House, and more! The Gato is located in the basement of Lehman Hall in the southwest corner of Harvard Yard.

Relaxed gastropub featuring seasonal New England cuisine, cocktails, wine & draft beer.

Cozy, classy lounge at the Hotel Veritas serving wine & cocktails along with cheese & charcuterie.

Creative seafood & raw-bar selections, plus pizzas & pastas, in hip space with large absinthe menu.

Japanese BBQ chain where diners sear meats at built-in charcoal braziers.

We’re here to make food you love, the kind you talk about and look forward to eating. The Clover Food Lab is serving up a new type of fast food. This food is local, it’s just-cut, when we can it is organic.

Diagonal stripes adorn the beacons of coffee for this Boston flagship. The soft glow of neon will steer you home. Join us at our newest East Coast home.

No-reservations Venezuelan eatery known for smoky arepas, served in a cozy, Latin-accented space.

Opened in 1997, Full Moon has always stayed true to its mission: to provide delicious food to families and food-lovers in a relaxed and kid-friendly space. Parents can enjoy beautiful food prepared by our chef and his team. Have a craft beer or a glass of wine while the kids are enticed by the play space (and the mac & cheese). Winner of countless awards for our one-of-a-kind approach to dining out with kids, we continue to welcome each new family as well as our neighborhood regulars.

Lesley University dining services provides food options for students with food allergies in all campus dining locations. For more information, students with food allergies are advised to contact

arah’s Market and Cafe has been around in Huron Village in Cambridge since 2003. Our convenient mini-store has a great selection of gourmet and standard choices, even organic and natural products. Sarah’s Market carries a broad variety of wine, beer and inordinate amount of fancy chocolate and cookie varieties.

To say Starbucks purchases and roasts high-quality whole bean coffees is very true. That’s the essence of what we do – but it hardly tells the whole story.

Since the first Tealuxe opened in Harvard Square in 1996, we’ve enjoyed redefining the way people think about tea. We opened our Newbury Street store in the fall of 1999. Since then we opened a Tealuxe location on Thayer Street in Providence RI. Our continued success with our web site and our printed catolog proves that our customers love great selection of teas and tea accessories at home. Please check back soon to find out more about our exciting growth and to see our full online catalog.

To say Starbucks purchases and roasts high-quality whole bean coffees is very true. That’s the essence of what we do – but it hardly tells the whole story.

To say Starbucks purchases and roasts high-quality whole bean coffees is very true. That’s the essence of what we do – but it hardly tells the whole story.

To say Starbucks purchases and roasts high-quality whole bean coffees is very true. That’s the essence of what we do – but it hardly tells the whole story.

Peet’s Coffee & Tea, Inc. is the premier specialty coffee and tea company in the United States. The company was founded in 1966 in Berkeley, Calif. by Alfred Peet. Peet was an early tea authority who later became widely recognized as the grandfather of specialty coffee in the U.S. Today, Peet’s Coffee & Tea offers superior quality coffees and teas in multiple forms, by sourcing the best quality coffee beans and tea leaves in the world, adhering to strict high-quality and taste standards, and controlling product quality through its unique direct store delivery selling and merchandising system. Peet’s is committed to strategically growing its business through many channels while maintaining the extraordinary quality of its coffees and teas.

.A. Burdick includes a flourishing, worldwide mail order business, retail chocolate shops in Boston and Cambridge, Mass., New York City and Walpole, N.H., a French-inspired restaurant and a small specialty grocery store. The company has changed, but our methods and values have not. We still import only the best couvertures from Switzerland, France and Venezuela, made with cocoa beans sourced primarily from South and Central America and the Caribbean. Confections are made in small batches and, eschewing molds, we cut and shape our bonbons by hand. Complementing flavors and ingredients come directly from their sources, never from extracts, concentrates or artificial flavorings. Efforts to procure ingredients of superlative quality led us to help establish the Cocoa Farming Future Initiative in Grenada. We support cocoa farmers on the famed “Spice Isle” by broadening the use of the fragrant and expressive beans they grow there.

LOCATED AT 8 HOLYOKE STREET IN CAMBRIDGE, MA, EN BOCA IS A 132-SEAT MEDITERRANEAN-INSPIRED WINE BAR SERVING FRESH, LOCALLY SOURCED SMALL PLATES AND SHARABLE DISHES CULTIVATED FROM THE FARM, LAND AND SEA. FINDING INSPIRATION FROM TURKEY, LEBANON, SPAIN, MOROCCO AND THE MIDDLE EAST, EN BOCA’S MENU REFLECTS CREATIVE TAKES ON TRADITIONAL TAPAS. LED BY EXECUTIVE CHEF BENJAMIN LACY, WHOSE MENU IS COMPRISED OF A VARIETY OF SEASONALLY-INSPIRED SMALL PLATES. FEATURING A 17-SEAT BAR, WITH 12 GLOBALLY SOURCED WINES FROM ITS ENOMATIC FINE WINE PRESERVATION SYSTEM AND SIX CRAFT BEERS ON TAP. UNDER THE GUIDANCE OF BAR MANAGER BARRY BARRY, EN BOCA HAS A ROTATING SELECTION OF SEASONAL COCKTAILS WITH AN EMPHASIS ON HOUSE-MADE INFUSED SPIRITS SUCH AS THE STRAWBERRY PEACH FIZZ MADE WITH HIBISCUS-INFUSED GIN, HOUSE-MADE STRAWBERRY CORDIAL, SWEETENED CREAM, LEMON JUICE, CREME DE PECHE, EGG WHITES AND BITTERS, THE CRIMSON CRUSH, CHERRY CEDAR-INFUSED RYE WITH SPICED HONEY SYRUP AND DRAFT CIDER, AND WINTER IN THE YARD, TANSY-INFUSED VODKA WITH SWEETENED CREAM, PATRON XO AND NUTMEG.

WELCOME TO QDOBA A place where flavor takes a universal approach to activating your senses all at once, full blast. From the flavor of our restaurant’s bold and distinctive decor, to the employees that make us who we are, right down to the food itself. We believe in flavor without compromise, the ability to add guac and queso, at no extra charge. Our promise is an experience that delivers on new creations, old classics, and the ability to create your own masterpiece. We encourage guests to explore different flavor combinations – try something new, change up the sauce – and if you’re not satisfied, just let us know and we’ll make it right; guaranteed.

It is the mission of the Cambridge Queen’s Head to help build community on campus by providing for the undergraduates of Harvard College: A dedicated social space A performance venue for student acts and other undergraduate-initiated programming Reasonably priced food and drink served at hours in tune with undergraduate schedules Leadership and learning experiences in the running of a campus business A means by which to connect undergraduates to College traditions and the Harvard spirit

At O’Sullivan’s, they fire up the grill for about 400 pounds of hamburger every week. These burgers are big. Each belly-busting beast is a half-pound of fresh-ground sirloin. To cook a burger this thick and juicy takes patience, and about 20 minutes.

Bars & Clubs, Catering, Family Friendly, HCP Access, Late Night Kitchen (after 11pm), To Go

Asian, Catering, Entertainment, HCP Access, Late Night Kitchen (after 11pm), To Go