At the center of every Bertucci’s lives our brick oven. For over 30 years, since our first kitchen opened in the Davis Square neighborhood of Somerville, MA in 1981, we’ve been perfecting the art of brick oven cooking. From the beginning, we’ve built a tradition of creating unique pizzas and pasta combinations. These recipes all share some very important things in common. They use only the freshest ingredients, and we take the time to make each by hand.

Today, 87 Bertucci’s restaurants are firing up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of their community. But like the original Bertucci’s, every kitchen is also open, making our brick oven part of the restaurant experience. We believe that watching your food being prepared is an integral part to enjoying it. With a strong and dedicated commitment to hospitality, we welcome you as our guest, and we promise to always treat you as part of the Bertucci’s family.

Bertucci's Italian Restaurant
Reviewed from Google

3.8 out of 5 stars

Lior Hirschfeld
Lior Hirschfeld

5 out of 5 stars

posted 2 months ago

I could not give this staff a better review. I accidentally left my backpack at this location. They reached out to me on Facebook to inform me, and an employee stayed behind after closing hours to return my items to me. Truly incredible kindness.

Claire Wang
Claire Wang

5 out of 5 stars

posted 1 month ago

Amazing experience! Food was amazing, service was fast and friendly, 10/10 would go again.

William Morgan
William Morgan

4 out of 5 stars

posted 1 month ago

The food is fresh the service is excellent especially the NeverEnding Garden salad with Italian dressing it goes well with everything that they serve there

Ramita Arora
Ramita Arora

1 out of 5 stars

posted 5 months ago

We came here on Saturday night, just two people, right after the rush hour. We were seated quickly with bread but it took a very long for our server to take our order. Later, they served us our first dish and it was completely cold and soggy. When we complained they took it back, but it took a very long time for us to get the rest of our food and we ended up spending a good two hours there. With half the restaurant empty, we were very confused to why everything took so long and the food wasn't that flavourful. We've eaten here a couple times before and had a good experience, but it seemed that no one wanted to serve us that night. We won't be back again.

Sandra Figueroa
Sandra Figueroa

1 out of 5 stars

posted 5 months ago

Ordered the Rigatoni and Broccoli and chicken, Spaghetti and meatballs and a cheese pizza. Worst food I’ve ever had there. The rigatoni sauce was like water, the chicken was hard like it was old leftover chicken. No flavor. The spaghetti was dry. No sauce, no cheese nothing! I asked for rolls. Not a single one. The pizza.... burnt! Never ordering from there again!

Address

Address:

799 Main St,Cambridge, MA 02139

Telephone:
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Opening Hours

Monday

11:30 am - 10:00 pm

Tuesday

11:30 am - 10:00 pm

Wednesday

11:30 am - 10:00 pm

Thursday

11:30 am - 10:00 pm

Friday

11:30 am - 10:00 pm

Saturday

11:30 am - 10:00 pm

Sunday

11:30 am - 10:00 pm